Soya chaap cooked on tawa and served in rich, spicy gravy.
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Inquire NowSoft tawa chaap finished in delicious restaurant-style masala gravy.
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Inquire NowTangy tomato curry topped with crispy sev for a unique flavor.
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Inquire NowTraditional sev tamatar sabzi with rich Rajasthani-style taste.
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Inquire NowFresh curd mixed with soft boondi and mild roasted spices.
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Inquire NowCreamy yogurt blended with fresh vegetables and light seasoning.
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Inquire NowFresh, d homemade curd with a smooth and creamy texture.
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Inquire NowCrispy roasted or fried papad, a perfect side with every meal.
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Inquire NowCrunchy papad topped with onion, tomato, coriander, and special masala.
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